Pasta anie banyak macam... a wide variety of them. Italian pasta (yang selalu tani makan atu!) can be generalize into different categories (source: The Nibble)
- Long form pasta or strand pasta. Eg spaghetti, angel hair, bucatini
- Ribbon pasta. Eg: Fettuccine, lasagne, linguine and tagliatelle
- Tubular pasta. Eg: Elbows, manicotti, penne and rigatoni
- Shaped pasta. Eg: Farfalle (bow ties), fusilli (corkscrews), ruote (wagon weels)
- Stuffed pasta. Eg: agnolotti, mezzelune, ravioli, tortellini and gnocchi.
L to R : Angel hair, Bucatini, Spaghetti
L to R : Lasagne, Fettucine, Linguine, Tagliatelle
L to R : Penne, Elbow, Rigatoni
L to R : Route, Fusilli, Farfalle
L to R : Tortellini, Agnolotti, Ravioli, Gnocchi
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